Olive Wood Spice Jar - Hand-Carved with Lid

These pieces are hand-carved from Mediterranean olive wood, a dense, slow-grown hardwood prized for its rich, swirling grain. Olive wood is typically worked from the wood of trees that no longer bear fruit, so very little goes to waste.

Because the grain is natural, no two pieces are exactly alike. Each is shaped, sanded, and finished by hand to bring out the wood's color and character, and built to last for years in a working kitchen.

• Olive wood

• Capacity: 8 fl oz
• Dimensions: 5.1 inches x 3.1 inches
• Material: Pure olive wood construction
• Weight: Lightweight for daily use

• Hand-Carved
• Solid Olive Wood
• Made in Tunisia
• Food-Safe
• Sustainably Sourced

• Wipe clean with damp cloth after use
• Air dry completely before storing
• Avoid soaking in water or dishwasher
• Apply food-safe wood oil occasionally to maintain finish
• Store in dry location away from direct sunlight

Q: What can I store in this jar?
A: It's sized for flaky finishing salt, coarse spices, or dried herbs. The wide opening makes it easy to reach in with your fingers or a small spoon.

Q: Does the lid seal airtight?
A: No - the fitted wooden lid sits snugly to keep contents dry and covered, but it isn't an airtight seal. For long-term storage of fine powders, an airtight container is better.

Q: How do I clean a wooden spice jar?
A: Wipe it out with a dry or barely damp cloth. Don't soak it or put it in the dishwasher, as water can crack the wood.

Q: Will the grain look exactly like the photo?
A: Each jar is carved from a single piece of olive wood, so the grain and color vary - yours will be one of a kind.

Q: How do I keep the wood from drying out?
A: Occasionally rub a little food-safe mineral oil into the wood, inside and out, and let it absorb.

Q: Is olive wood a good choice for the kitchen?
A: Yes. It's dense and hard-wearing, resists odors and moisture, and stands up well to everyday use.